How the hell can I get this pan clean? : r/Cooking
Roommate burned my nonstick pan. Is it usable/safe, and can I fix it? : r/Cooking
Are these pots and pans with scratches on them safe to continue cooking with? (Been using them for years) : r/Adulting
How do I fix the scratches in these pans? Teflon- only six months old. A friend used metal utensils while making me dinner one night and ruined them. : r/fixit
Can someone help me buy higher quality cookware? This is brand new. : r/BuyItForLife
Restore this Ceramic Cookware? : r/cookware
Buy once cry once. All Clad copper core set with 2 non-stick All Clad pans for the wife :) got the set along with the utensils and tea kettle on their factory
Any salvation for this non-stick pan? It has good weight to it, but the non-stick coating is peeling? : r/Frugal
Less than 2 days after moving in, one of my roommates scratched my new, nonstick pan with metal utensils : r/Wellthatsucks
How to get the brown bits off this non-stick pan, or is it dead? : r/CleaningTips
Is my non-stick pan ruined? : r/cookware
The Pros and Cons of Different Pans : r/coolguides
Came across this subreddit after buying a Scanpan CTX. Want to share my experience with my other pans : r/cookware
how do I keep a pan from looking like this? I don't use metal, I handwash it, I never use a heat higher than 4, but after a year if daily use
If you are looking for an amazing non-stick pan I think I have found my new holy grail : r/Cooking
How to care for non-stick pans: 7 mistakes to prevent - TODAY
We've been using the same set of nonstick pans for 9 years (scanpan). They lost their non-stick years ago. Finally decided it was time for an upgrade. : r/cookware
Is this the beginning of the end of my non stick pan? My brother scratched it on me. I know it's only small but will it get progressively worse or is the
Roommate always uses metal utensils in non stick pans....they're all ruined : r/mildlyinfuriating
Best Non-stick/ Non-abrasive Cookware : r/Cooking
Believe it or not, this is a well seasoned pan. It will do fried eggs or omelettes just as well as any non-stick pan I have ever owned. The lighter areas tell
